We all love the morning tea sessions – to make our morning so refreshing!
Some of us enjoy tea so much that we consume it more than twice a day. It’s almost as if we have an emotional bond with our tea, teacup, and overall tea session.
Every tea requires a decent tea cup, just like every Sherlock needs a Watson! From the moment a tea leaf is picked from the shrub, everything it comes into contact with changes the taste and quality of the beverage. The cup itself is the final stop on this journey from plant to serve ware, so it’s time to pay more attention to what’s in your hands and how it’s influencing your tea-drinking experience.
Tips To Choose the Best Cups for Drinking Tea
Are you looking for teacups that are comfortable, attractive, and well-designed? Before we consider how it will appear to others, we must consider how we will feel holding a cup and drinking our morning beverage using it.
To feel good and happy, a perfect teacup with the best design and ease of use is essential.
Each feature of the cup is important because it should add convenience while awesomely reflecting your personality.
So, to ensure the same we have rounded up the following features to check for while purchasing tea cups.
Shape – That Adds Convenience
If you have the habit of sipping your tea as soon as it is served, it is best to purchase a teacup with a wider top and a narrow body. Tea is evenly cooled in such teacups, allowing for a slurp. However, the choice is entirely personal, as some people prefer purchasing a teacup with a narrower top and a wider body because tea takes longer to cool in such cups.
Size – Thats Beautifies The Experience
When it comes to teacups, size does matter. Some people prefer to drink tea from coffee mugs. However, for a better experience, we recommend drinking only in teacups. Coffee mugs are typically larger. A teacup with a capacity of 30- 40 ml is a good size to purchase. The rest varies from culture to culture. Some people prefer their teacups to be a little taller. It is always best to choose teacups wisely, as the wrong cup can completely ruin your tea experience.
Colour – That Matches The Theme
Color and design are important factors. We all have a favourite color and prefer to buy items in that color or try to match the color and pattern with other items in the same category or theme.
Vinayak Crockeries in Jaipur has a beautiful selection of cups to purchase.
Material – That is Chemical-free & Safe
The best materials for teacups are glass or porcelain because neither will significantly alter the flavour of the tea. Although they hold heat for a longer period, thicker cups are less aesthetically attractive to the lips.
There is a great range of teaware available, and while personal preference should be a big factor in your decision, it is also important to think about how it will affect the flavour of your beverage.
Ceramic Teacups – For Beauty & Functionality
Teaware is usually made of ceramic. Ceramics encompasses stoneware, porcelain, and terracotta in addition to the baked clay pots created in kilns. They are a common option in terms of both usage and appearance. Because of its porosity, ceramic holds heat for a longer time can withstand greater temperatures and doesn’t impart any metal or other material flavours to your tea.
Porcelain and Bone China – For Convenience & Conserving
For centuries, bone china and porcelain cups have been used as teaware and are the preferred material for drinking tea. Porcelain is non-porous, and the vitrified glaze makes it non-reactive as well. Bone china is similar to porcelain. Most British teaware is made of bone china or porcelain, and British scientists believe that the smooth shape of the bone china and porcelain cups prevents tannin in the tea from sticking to the side, preserving the properties of the tea.
Stainless Steel Teacups – For Durability & Solidity
Stainless steel cups are long-lasting, but they get too hot to drink from in a short period. The metal transfers heat to the lip much faster than a porcelain cup due to its inherent heat conductivity, making it slightly inconvenient to drink from.
Glass Teacups – For Style & Taste
All the requirements for the perfect teaware outlined above are met by glass cups. Tea can also be brewed in glass pitchers. The tea does not affect vitrified glass, although depending on its thickness, it can lose heat quickly. A nice option that is less delicate and nearly as good as porcelain is borosilicate glass. Glass cups with two walls are a brilliant choice since the inner wall keeps the heat in while the outer wall makes it simpler to grip. Additionally, there is something peculiar about the way the tea appears through the two layers of glass.
Most people have their favourite cup or mug. It’s all down to personal preference, however, the teacup or mug that you drink from plays a big part in how your choice of tea goes down.
- The material should be non-porous as porous teaware absorbs flavours & aromas and interferes with the taste notes of your brew.
- The teacup’s lip should be narrow. Drinks will readily roll down the cup’s edge and onto the tongue if the lip is narrow.
- Tea served in a wide-rimmed cup cools faster, whereas tea served in a narrow cup helps with heat retention, keeping it hot for longer while concentrating the aroma of the blend. If the cup’s walls are thin, it will cool more quickly. Ceramics will hold heat for a longer period than glass.
- The substance ought to be chemically secure. It is not advised to drink tea in a plastic cup or your plastic cups should not contain BPA (bisphenol A).